Function Three Course Menu

Starters:
Ham Hock and Parsley Terrine, Piccalilli with
Toasted Sourdough Bread
Plum Tomato, Baby Mozzarella and Artichoke Salad with Balsamic
Syrup and Virgin Olive Oil (V) (GF)
(VG) when the mozzarella is removed
Parma Ham and Galia Melon with Rocket and Thyme Oil (GF)
Chicken Liver Pate with Onion Chutney and Toasted Brioche
Prawn cocktail with Slow Roasted Tomato, Marie Rose
and Smoked Paprika (GF)
Meat Mains:
Feather Blade of Braised Beef with Baby Carrots, Green Beans,
Creamy Mashed Potato and Red Wine Jus
Roast Chicken Supreme, Dauphinoise Potato, Carrots, Green
Beans, Pan Juices with Garlic and Chives (GF)
Roast Rack of English Pork with Apple Sauce, Duck Fat Roast
Potatoes, Parsnip, Honey Glazed Carrots, and Mustard Cream (GF)
Fish Mains:
Poached Fillet of Scottish Salmon with Mashed Potato,
Tomato & Rosemary Velouté (GF)
Seared Sea Bass Fillet, Dauphinoise Potato, Green Beans, Tomato
and Basil Vierge Dressing (GF)
Vegetarian Mains:
Bruschetta and Chargrilled Provence Vegetables with Bitter Greens,
Parmesan and Red Pesto
Charred Cauliflower Steak with Spiced Quinoa, Salsa of Golden
Raisins, Ginger and Coriander (VG)
Woodland Mushroom and Leek Strudel with Tomato and Shallot
Coulis (VG)
Ask your coordinator for allergy & dietary requirements.
Deserts:
Warm Apple Pie with Vanilla Custard
Lemon Tart with Raspberries and Crème Fraiche
Mixed Berry Cheesecake with Berry Compote
Chocolate brownie with vanilla ice crem (GF)
Chocolate and Mango Mousse Cake (VG) (GF)
Tea and Coffee served with Petit Fours
£43.95 Per Person
Ask your coordinator for allergy & dietary requirements.
[V]Vegetarian [VG] Vegan [GF] Gluten Free [D] Dairy Free [N] May contain Nuts
Children’s Function Three Course Menu

Starters
Sliced melon with strawberries (VG) (GF)
Garlic Bread (V)
Mozzarella Sticks (V)
Mains
Chicken goujons with chips and baked beans
Fish fingers with chips and peas
Sausage and mash, with gravy and peas (GF)
Macaroni cheese (V)
Roast chicken supreme, carrots, green beans, mashed potato (GF)
Desserts
Assorted ice cream (V) OR sorbet (VG)
Eton mess
Brownie and ice cream
£19.95 Per Child
[V]Vegetarian [VG] Vegan [GF] Gluten Free [D] Dairy Free [N] May contain Nuts